Prep Time 10 mins Total Time 10 mins
Ingredients
40 Oreos
1 c. unsalted butter, divided
3 c. powdered sugar
2 Tbsp. milk
1 tsp. vanilla
Instructions
- Finely crush 30 of the Oreos, using a food processor if possible.
- Combine Oreo crumbs with ½ c. softened butter and press into 9x9 inch pan to form crust.
- Chill crust until firm.
- In a medium mixing bowl, combine powdered sugar, ½ c. softened butter, milk, and vanilla.
- Mix in medium-high speed 2-3 minutes.
- Crush remaining 10 Oreos, leaving some larger pieces, and stir into powdered sugar mixture.
- Spread mixture over top of crust and keep refrigerated until ready to serve.
Source:http://www.lemontreedwelling.com/2014/06/no-bake-cookies-cream-meltaways.html