Ingredients
6 Tilapia filets (cleaned and patted dry)
¼ cup butter (melted)
½ teaspoon basil
½ teaspoon chopped rosemary
½ teaspoon salt
2 tablespoons lemon juice
Preparation
Preheat your oven to 350 degrees. Grease a shallow baking dish, and place fish filets on the bottom. In a bowl, mix all your herbs, butter and lemon juice. Pour over the top of your fish and cover with foil. Bake for about 20-25 minutes. Serve over rice, pasta, or alone with some sides. Delicious!
Source:http://www.halfhourmeals.com/recipe/herb-lemon-butter-tilapia/